GROUND BEEF STUFFED PEPPER SKILLET

This Ground Beef Stuffed Pepper Skillet is filled with all the flavors of traditional stuffed peppers, but made in just one pan in less than...

VEGETABLE VEGAN FRITTATA

Vegan Frittata is a great way to use up leftover vegetables to make an easy inexpensive vegan meal that works for breakfast, lunch or even d...

HASSELBACK CHICKEN STUFFED WITH MOZZARELLA, TOMATO AND BASIL

Hasselback Chicken stuffed with mozzarella, tomato and basil is a delicious recipe to enjoy for dinner tonight! Let me show you how to make ...

SHRIMP AND ZUCCHINI SKILLET

This elegant and scrumptious Creamy Shrimp and Zucchini Skillet is a restaurant-worthy dish, made in 30 minutes. Keto friendly. You need to ...

Fully Loaded Burger Bowls

Summertime, as we all know, is burger time. There’s nothing quite like a nice, juicy burger, hot off the grill, with all your favorite fixin...

CHICKEN POTATO BAKE

Chicken Potato Bake – Potatoes tossed in garlic and olive oil and baked to a golden brown with tender, juicy chicken thighs. This really eas...

Instant Pot Chicken Burrito Bowl

This recipe for Instant Pot Chicken Burrito Bowl is packed with flavor and so easy to make. Boneless, skinless chicken breast, Mexican rice,...

Cauliflower Steaks with Walnut-Caper Salsa

INGREDIENTS: For the salsa: 1/2 cup walnuts ¼ cup olive oil, plus more to taste 2 tablespoons drained capers, patted dry 1/4 teaspoon crushe...

Baked Chicken Parmesan

This baked chicken parmesan is golden brown crispy chicken breasts smothered in marinara sauce and melted cheese. A lighter take on the clas...

Crispy and Sticky Mongolian Beef

These Mongolian beef pieces is a perfect balance of crispy and sticky. Thinking Chinese restaurant of your dreams? Surprise! It’s your kitch...

Balsamic Soy Roasted Garlic Mushrooms

Simple and tasty mushrooms roasted in a balsamic-soy and garlic sauce! INGREDIENTS: 2 pounds mushrooms 1 tablespoon oil 3 tablespoons balsam...

“HOT & HONEY” BUFFALO CHICKEN PIZZA

INGREDIENTS: For the Chicken: 1 tablespoon olive oil 4 tablespoons butter, divided 2 boneless, skinless chicken breasts 1 cup buffalo sauce ...

Grandma's American Goulash

A saucy American ground beef & pasta dish laden with a blend of cheeses and simmered to savory perfection. Grandma's American Goulas...

Oven Baked Pork Chops with Potatoes

INGREDIENTS: RUB: 1 tsp Worcestershire Sauce 2 tbsp ketchup 1 tbsp soy sauce  2 tbsp brown sugar (or white) 1 tbsp olive oil (or vegetable o...

Philly Cheesesteak Meatloaf

INGREDIENTS: 1 1/2 pounds lean ground beef 1 large onion, chopped 1 green bell pepper, chopped small 1/2 cup of whole milk 1/2 cup mushrooms...

Sheet Pan Chicken Teriyaki with Veggies and Pineapple Meal Prep (no sesame)

INGREDIENTS: Teriyaki Sauce ¼ cups tamari sauce 5 tablespoons honey 1 freshly squeezed clementine juice (or orange) 4 garlic cloves minced 1...

CRAZY CRUST PIZZA

INGREDIENTS: 1 cup all-purpose flour 1 tsp salt 1 tsp Italian seasoning 1/8 teaspoon pepper 2 eggs 2/3 cup milk 1/2 pound pork sausage, cook...

SWEET AND SOUR CHICKEN

INGREDIENTS: FOR THE CHICKEN 1 1/4 pound chicken (cut into bite size pieces) 3/4 cup corn starch 1/2 teaspoon kosher salt 1/4 teaspoon peppe...

BEEF TERIYAKI NOODLES

INGREDIENTS: 1 pound flank steak, cut against the grain into bite sized pieces ¼ cup cornstarch 1 pound chow mein or lo mein noodles, (can u...

CROCK POT CREAMY RANCH CHICKEN

INGREDIENTS: 4 boneless skinless chicken breasts 6 medium Russet potatoes, cut into 2-inch pieces 2 cups baby carrots 1 large (23 oz.) can c...