Cherry Delight

INGREDIENTS:
Crust:

• 2 cups crushed graham crackers
• 1/2 cup melted butter
• 1/4 cup white sugar

Filling:

• 1 8- oz package cream cheese room temperature
• 1 cup heavy whipping cream
• 1 cup powdered sugar
• 1 large can of cherry pie filling

INSTRUCTIONS:

1. Preheat oven to 350 degrees.
2. For crust - Mix crushed graham crackers, melted butter and white sugar together. Then press evenly into a 11x7 baking dish. Place into oven for 5-8 minutes.
3. *Set crust in fridge to cool while you prepare the filling...if it's too hot, it will cause filling to melt when you add it later*
4. For Filling - With an electric mixer in a large bowl, whip the heavy cream until it forms small peaks/thickens. Be careful not to go overboard since it will eventually turn into butter if you whip it too much!
5. ........................
6. ........................

You can find complete recipes click here!!!

Share this post