HOMEMADE PIZZA DOUGH RECIPE

INGREDIENTS:

• 2 cups Warm water
• 1 tbsp Active dry yeast
• 1 tbsp Granulated sugar
• 5 cups All-Purpose flour Divided in half
• 2 tbsp Olive oil
• 1 tbsp Salt
• 1 tsp Italian seasoning Optional
• 1/2 tsp Garlic powder Optional

INSTRUCTIONS:

1. In a small bowl, mix together warm water, yeast and sugar. Let it sit for 5 minutes at room temperature until the yeast blooms or "poofs" and becomes foamy.  
2. In your KitchenAid mixer, add half the flour, oil and the "poofed" yeast. Attach the hook attachment and mix. 
3. Add the remaining flour, salt, Italian seasoning, garlic powder and continue mixing until you you have a smooth ball of dough. You can knead with your hands too. 
4. Transfer dough to a large greased bowl and cover with saran wrap and let it rise for 20 minutes. 
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